Monday, October 5, 2009

Chocolate Chip Cake Bars

This is soooo easy and my kids loved it. I always have these ingredients on hand, so I decided to do something with them!

1 pkg yellow cake mix (I suppose chocolate would do as well)
2 eggs
1/4 cup packed brown sugar
1/4 cup butter or margarine
1/4 cup water
2 cups (12 oz) semisweet chocolate chips, divided
1 tbsp shortening

In a bowl, combine the 1st 5 ingredients. Beat on medium speed for 2 minutes. Stir in 1 1/2 cups chips. Spread into a greased 9x13 pan. Bake at 375 for 25 minutes until lightly browned and a toothpick comes out from the center clean. Cool on a wire rack. Melt the shortening w/ the reamining chips and drizzle over the top. Cut into bars. Makes about 3 dozen.

**Note**
You can also add in 1/2 cup chopped pecans or walnuts

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